Friday, April 22, 2011

Celebrate Earth Day - Eco-Friendly Yoga Retreat


I know I've talked about the amazing place where the Moroccan EAT.PRAY.MOVE Yoga Retreat will take place, but in celebration of Earth Day, I wanted to tell you about another part of Peacock Pavilions that is very relevant today especially - the "eco-friendly" part.

Peacock Pavilions was designed with the earth in mind, and the owners take steps to make a healthy haven, and one that doesn't make a huge mark on the land. Located on a 8.5 acre piece of land just outside Marrakesh, 5 acres of which is olive grove, this boutique hotel was built taking certain things into consideration to make it more "green". With over 300 days of sun a year, creative pergolas and porches allow for the needed shade.


To reduce electric energy consumption and carbon output, here are a few things Peacock Pavilions lists on their website as eco-friendly elements:
  • Insulation in the walls and on the roofs more vulnerable to heat gain or loss. This step is almost always skipped in Marrakech, because of the extra costs entailed.
  • Aluminum windows with air tight seals.
  • Rumsford fireplaces which radiate more heat into a room and less up the chimney. 
  • Radiant floor heating. Hot air passes through pipes buried in the concrete floor slabs. The heat is then radiated into the room over a period of hours. This is more efficient than heating air, and nicer for the feet, too. 
  • Air conditioning through evaporative cooling. This system draws 70% less energy than conventional air conditioners and is well adapted for arid climate. Used frequently in the southwest of the US, evaporative coolers blow a mist of water over a filter and then air is passed through the filter. Air temperature can be reduced as much as 30 degrees F.
  • Solar water heater panels. Hot water for our own house and our 3 bedroom Pavilion is provided by the Moroccan sun, with back-up provide by instant gas heaters.
  • Primarily fluorescent lights. Why use 75 watts when 20 watts will do the same job?



As for the lovely piece of land it sits on, Peacock Pavilions takes measures in the care of the land, gardens, and irrigation. Instead of using the common "flooding" irrigation system as in much of Morocco, Peacock Pavilions uses a drip system which only puts out about 1 gallon of water on the ground per hour. The water slowly seeps in the ground with almost no evaporation, thus saving a lot of precious water in this dry climate. Also grey water is used for irrigation.

No chemical pesticides are ever used on the property, and an organic garden with delicious tomatoes, lettuce picked fresh from the garden...pumpkin, corn, onions, and more are grown using only natural fertilizer. 


Besides enjoying the upcoming yoga retreat at an eco-friendly location, also with the all-vegetarian menu being served, we're being even more gentle with the earth. This past Earth Day article lists some of the popular points citing vegetarianism as one of the best "green" practices around.



So now...why not celebrate Earth Day by joining us in September! SIGN UP HERE!

Thursday, April 21, 2011

Karma Connection :: Africa Yoga Project


I'm really happy to talk about this Karma Connection today. AFRICA YOGA PROJECT is an amazing project that more yogis (and non-yogis) need to know about. Their slogan of "CULTIVATE UNITY * CREATE POSSIBILITY * FOSTER NON-VIOLENCE" is just the beginning of their mission. I was fortunate enough to meet Paige Elenson, founder of the project this past weekend at a workshop hosted by M Body Yoga in Neptune Beach, FL. She spoke to us about her yoga background and how she came to live in Kenya and share her heart to the communities there.
all photos via Africa Yoga Project
"The Africa Yoga Project uses the transformative power of yoga to empower communities and change lives. By inspiring the global yoga community into active service, AYP delivers effective and innovative programs that foster peace, improve physical, emotion and mental well-being, facilitate self-sufficiency and create opportunities to learn and contribute across the communities of East Africa."

AYP works under the parent organization of Sarakasi Trust, which is the East African leader in using the arts and culture to eradicate poverty. Through community yoga classes, and "yoga on the streets", the Africa Yoga Project has brought such a beautiful practice to the Kenyan communities which "provides a healthy, motivational venue for young adults to engage with their community, build support systems and change their lives." Not only are classes provided but also educational scholarships, job training, food stipends, temporary housing and health services. Plus, Baptiste Yoga teacher trainings have helped bring new Kenyan yoga teachers into their own communities to help spread the yoga-love! ♥


Here's a video which will give you a good idea of the work the AYP does in Kenya and the lives they are changing!
(email readers must click through online to view)


Learn more about the Africa Yoga Project: WEBSITE & FACEBOOK

Friday, April 15, 2011

Italian day-trip :: market in Arezzo



Today I thought I'd take you on an Italian day-trip...won't you join me? One of the side trips we'll be taking on the EAT.PRAY.MOVE Yoga Retreats in June and July this year in Italy is to the lovely Tuscany town of Arezzo. This once Etruscan city is home to the famous Fiera Antiquaria (antique fair) which is spread up and down all the streets, alleys, and squares of the city center.




There are over 500 antique vendors with everything from jewelry, books, oil paintings, original edition comic books, tapestries, linens, furniture, frames, tin toys, carved wooden doors, stamps, postcards and almost anything you could think to collect.



A few years ago, while my husband and I were living in Florence, we visited Arezzo with the lovely Julian and Amanda (owners of the villa where the yoga retreat will take place). It was a beautiful spring Sunday, and such a great way to experience this Tuscan town.


We meandered up the street past many frames of silver, pine, and iron leaning against the stone walls and tables of bric-a-brac being picked through by tourists and Italians from all regions. As soon as we got to the first intersection, I looked to the right and left down the crossway and each strada (street) was just as full of antique vendors as was the current one on which we stood. 


We quickly came upon a small piazza with the Basilica di San Francesco, which we were able to step in for a little bit to see the Legends of the True Cross by Piero della Francesca. Since it was Sunday mass, we had to view it from afar...luckily Julian (owner of the villa where the retreat will be held, and who will be also leading this day-trip) teaches art history and was able to explain much of this massive fresco to us from the prints in the back of the church. As soon as we exited the silent hall, the hum of shoppers filled the air once again and we continued the trek through town. 


Soon we were at the Vasari Loggia, a hall of old shops with a covered sidewalk and archways leading to Piazza Grande, the culmination of the fair. Here is where Frances Mayes, author of Under the Tuscan Sun and Bella Tuscany, writes about buying things for her villa in Cortona. I searched through some stalls of bed linens and found a couple white embroidered pillow cases. Notice, I didn't say a "pair" of cases, as the two I chose don't match...but it's nice to find mismatched linens with different stories behind them (not that I know the stories, but at least I can imagine two stories now instead of one).


After a small lunch at a cafe under the shade of the Loggia, we inspected several more streets and even found the cathedral, near where a scene of La Vita e' Bella (Life is Beautiful) was filmed. This town was the main backdrop of the first part of this internationally famous movie, and there are even plaques around the city at certain sites, marking scenes from the film. 

Arezzo is a beautiful town with or without happening upon it on the market day. If you're in Tuscany I highly recommend a visit...or you can always join us in June ! 

Thursday, April 14, 2011

Pose Series #7 :: Astavakrasana

Astavakrasana :: Eight Angle Pose

Moving into a bit more advanced poses now from the foundational basic poses I've posted previously in this pose series. Astavakrasana may be a pose to work up to, but there are many foundational asanas that you can practice that will lead you to the final expression of the "eight angle pose". Be sure to warm up with a few sun salutations and basic postures, staying strong with breath and bandhas before attempting. Note: there are many ways to get into this pose, and the following are just body-awareness cues once you're in it. 

Fingers wide and fingertips pressing into the mat.

Hands shoulder-width apart, grounding and strong.

Elbows bent at 90º angle.

Shoulders firm to the back, and square to mat.

Chest lifted.

Neck long and gaze (drishti) looking forward.

Pelvis floor engaged (mula bandha).

Navel pulled in and up (uddiyana bandha).

Legs long and straight.

Quads engaged.

Knee caps lifted.

Feet flexed and strong, lifting away.

B R E A T H E (ujjayi breath).

smile.

Wednesday, April 13, 2011

good (for you) food :: quinoa+kale plate

This wellness Wednesday post is about a recipe I make about 5 times a week. It's an amazing veggie dish, full of healthy protein, iron, good-for-you fats, and LOADS of taste!

I was introduced to it by my friend Jenn, who lives in Vermont on a homestead farm working towards producing almost all their own food. She writes on the well-known foodie blog Leftover Queen. She originated this recipe and calls it the "breakfast of champions" (although I normally eat it for lunch). She even was featured in a cookbook and if you check out her post, she includes a video app to Master Chef, giving us a tour of her kitchen and a tutorial on this dish. 

I've modified it a little to our liking, and of course the greens change with season and what we can find at the farmer's market. Various forms of kale have been our favorite. So here is the recipe based on how I prepare it most days. Really, don't base it on the way it sounds or looks...I can't tell you how good it really is. EASY. HEALTHY. DELICIOUS.

"Quinoa & Kale Plate"
(based on 1 serving)

1 handful of kale cut/torn into larger bite-size pieces
1 scoop of quinoa (pre-soaked. I use mixure of original + red)
1 egg
goat cheese
sprinkle of pine nuts
generous sprinkling of garlic powder
pinch of course sea salt
olive oil



Heat olive oil in pan at med-high heat, add kale, garlic powder and salt and saute' until brighter green and partially wilted. Add quinoa and pine nuts, stir and briefly saute' enough to incorporate ingredients together. Make a "bed" of the mixture in the pan and crack open egg on top. Reduce heat to a little over medium, cover, and let sit for several minutes or until egg is poached and mixture is crispy on bottom.




Use spatula to remove entire bed out together onto plate. Sprinkle with cold goat cheese.
ENJOY!


Tuesday, April 12, 2011

springtime + savoring life

Life runs away from you sometimes....and we try to run with it at least. That's how the past month or so has been feeling for me - things coming at me in all directions - mostly good. Really good things. When this year started I felt like it was going to be a great year - not exactly sure why I was sure of it, but I felt that there were changes in the air, optimism on the horizon, and lots of fun to be had. For now...just a small story of stopping to smell the flowers of life...
  About a week and a half ago, we went up to Asheville, NC for a long weekend in the mountains with a group of friends. Mountains, hiking, good food, cool nights, some yoga, picnics, and lots of live music from the guitars, banjo, harmonica, and bass which made the trip as well.
  Mornings never started with an alarm clock, and hours passed without anyone rushing to go somewhere or do something. Time was slow, conversations plenty, and a birthday was celebrated with the richest chocolate cake I've eaten.


Asheville boasts a strong community of local/organic/vegetarian restaurants, which we were able to sample. There are also a handful of wonderful yoga studios, and always an array of classes and workshops to choose from. I was just in Asheville over Christmas and had stopped in on an Ashtanga class, and decided to go to an inversion workshop this time at Asheville Yoga Center for a couple hours one afternoon.


We hiked some Smoky Mountain trails and drove with the windows down over miles of the Blue Ridge Parkway...through tunnels, past valleys and peaks. We stopped for a little picnic at a lookout, and enjoyed the afternoon sun. Made our way to the stream at a waterfall, and watched the mountain ranges turn purple at sunset.



It was a beautiful several days with a wonderful group of people. It's a reminder to breathe in deep, unplug, and enjoy the spring flowers that are blooming!
 

Monday, April 4, 2011

Pose Series #6 :: Virabhadrasana II



Virabhadrasana II :: Warrior II
Feet grounded.


Front knee bent at 90º angle.

Knee over ankle (not past), foot facing straight ahead.


Back leg strong and straight. Foot facing side.


Quads engaged.


Hips open to the side.


Tailbone tucked under.


Pelvis floor engaged (mula bandha).


Navel pulled in and up (uddiyana bandha).


Chest open to the side.


Shoulders relaxed, down your back, away from ears.


Arms strong and parallel to mat.


Palms facing down.


Hands and fingers strong and reaching away from each other.


Neck long, head relaxed.


Gaze (drishti) towards front hand.


B R E A T H E (ujjayi breath).


smile.

Saturday, April 2, 2011

Weekly Italy Fix

I've been enjoying the Eye on Italy podcast since its very beginning in the spring of last year. This weekly podcast is always on my iPod when I travel, especially on longer drives. Of course, I'm a bit partial because of my extreme interest in Italy - the country I love to consider my second home - but even for those with just a general interest in "il bel paese", travel, world knowledge, or just different cultural facts, will find it very interesting.
"Eye on Italy is an Italy podcast that focuses on news, culture and travel in English. Each episode includes expert interviews and guests, Picks of the Week for new Italy applications, websites, and tips in every episode, plus a different Italian word featured in our Angolo d’Italiano (Italian corner)."
Our friend, Sara, is one of the hosts along with Michelle and Jessica. All of these lovely American ladies have amazing credentials. Sara, lives in Milan and is a techy-guru, find out more about all of her projects on her hub site, sararosso.com. Michelle, is a freelance writer and attorney living in Calabria where she blogs at BleedingEspresso.com. And Jessica is a writer for BootsnAll Travel Network and also runs the WhyGoItaly travel guide.



Each week they get together with various guests to talk about current news in Italy, special interest subjects, and plenty of travel talk. The most recent episode is about a subject close to my heart: "Being Vegetarian (and Dealing with Other Special Diets) in Italy" - and includes a mention of the EAT.PRAY.MOVE Yoga Retreats. Read about and download the episode HERE.


So if you can't get to Italy as soon as you'd like, but would like a way to transport your mind...check out more of Eye on Italy through the ways below:
Subscribe to FREE podcast on iTUNES
Look through PAST EPISODES
Follow on TWITTER
Like on FACEBOOK